Hot Beans

Name: Hot Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. red beans; 2 tsp. paprika; 1 tsp. cayenne pepper; 2 tsp. black pepper; 2 bay leaves; 1 tsp. ground cumin; 1 qt. water; 1 large smoked ham hock; 2 or 3 tsp. salt; 1 1/2 c. chopped celery; 1 1/2 c. chopped onion; 2 cloves garlic, minced; 1/2 tsp. hot sauce; 3 Tbsp. fresh parsley; cooked rice

Eats Now Editorial Team · 254 kcal · General

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Hot Beans – a delicious recipe with red beans, paprika, cayenne pepper, black pepper, bay leaves, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. red beans
2 tsp. paprika
1 tsp. cayenne pepper
2 tsp. black pepper
2 bay leaves
1 tsp. ground cumin
1 qt. water
1 large smoked ham hock
2 or 3 tsp. salt
1 1/2 c. chopped celery
1 1/2 c. chopped onion
2 cloves garlic, minced
1/2 tsp. hot sauce
3 Tbsp. fresh parsley
cooked rice

1
Mix all ingredients in large pan and cook until thickened (except rice and salt).
2
Serve over a bed of rice.
3
This is a very good dish.
4
I do not put salt in my beans until they are soft. Seems like salt toughens the skin.

254

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb. red beans, 2 tsp. paprika, 1 tsp. cayenne pepper, 2 tsp. black pepper, and more.

Yes, Hot Beans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
254 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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