How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot BBQ Daeji Bulgogi?

You need 12 ingredients. The key ingredients include: 1 lb pork belly, 12 medium onion, 1 bunch green onion, 3 tablespoons pepper, paste (gochujang), and more.

Is Hot BBQ Daeji Bulgogi suitable as meat & poultry?

Yes, Hot BBQ Daeji Bulgogi falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot BBQ Daeji Bulgogi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot BBQ Daeji Bulgogi Recipe

Name: Hot BBQ Daeji Bulgogi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork belly; 12 medium onion; 1 bunch green onion; 3 tablespoons pepper, paste (gochujang); 1 tablespoon korean red pepper flakes; 2 tablespoons soy sauce; 2 tablespoons rice wine; 2 tablespoons sugar; 1 tablespoon sesame oil; 1 tablespoon minced garlic; 1 tablespoon minced ginger; ⅛ teaspoon black pepper

Hot BBQ Daeji Bulgogi

Eats Now Editorial Team · 487 kcal · Meat & Poultry

Hot BBQ Daeji Bulgogi – a delicious recipe with pork belly, onion, green onion, pepper, korean red pepper, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hot BBQ Daeji Bulgogi

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