How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Baked Cheese Dip?

You need 4 ingredients. The key ingredients include: 12 oz. cream cheese, 10 oz. can chili (without beans), 2 c. shredded Monterey Jack cheese, 2 c. shredded jalapeno cheese.

Is Hot Baked Cheese Dip suitable as snacks & appetizers?

Yes, Hot Baked Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Baked Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Baked Cheese Dip Recipe

Name: Hot Baked Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. cream cheese; 10 oz. can chili (without beans); 2 c. shredded Monterey Jack cheese; 2 c. shredded jalapeno cheese

Hot Baked Cheese Dip – a delicious recipe with cream cheese, chili, shredded Monterey Jack cheese, jalapeno cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 oz. cream cheese
10 oz. can chili (without beans)
2 c. shredded Monterey Jack cheese
2 c. shredded jalapeno cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1256 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Baked Cheese Dip

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