Hot Bacon Cheese Dip

1. 1

   Preheat oven to 350 degrees.

2. 2

   Slice the top quarter off the loaf of bread and set aside.

3. 3

   Carefully hollow out the inside, leaving a 1-inch shell.

4. 4

   Cube removed bread and set aside for dipping.

5. 5

   Combine remaining ingredients in a large bowl and spoon into the bread bowl.

6. 6

   Place on an ungreased baking sheet and cover with the reserved top quarter of the loaf to prevent the dip from becoming too brown while baking.

7. 7

   Bake for 45 minutes or until heated through.

8. 8

   Serve with bread cubes and crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.