How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Artichoke Parmesan Dip?

You need 6 ingredients. The key ingredients include: 1 1/2 cups grated Parmesan cheese, 1 (8 ounce) package cream cheese, softened, 1 (8 ounce) can artichoke hearts in water, 1 cup mayonnaise, and more.

Is Hot Artichoke Parmesan Dip suitable as vegetarian?

Yes, Hot Artichoke Parmesan Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Artichoke Parmesan Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Artichoke Parmesan Dip Recipe

Name: Hot Artichoke Parmesan Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups grated Parmesan cheese; 1 (8 ounce) package cream cheese, softened; 1 (8 ounce) can artichoke hearts in water; 1 cup mayonnaise; salt and ground black pepper to taste; 1 tablespoon grated Parmesan cheese, or to taste

Hot Artichoke Parmesan Dip – a delicious recipe with Parmesan cheese, cream cheese, water, mayonnaise, salt, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 cups grated Parmesan cheese
1 (8 ounce) package cream cheese, softened
1 (8 ounce) can artichoke hearts in water
1 cup mayonnaise
salt and ground black pepper to taste
1 tablespoon grated Parmesan cheese, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Vegetarian

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