How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Artichoke Dip ?

You need 10 ingredients. The key ingredients include: 1 cup freshly grated Parmesan Cheese, 1 14 oz can artichoke hearts, drained, 1/2 cup cream cheese, 1/2 cup mayonnaise, and more.

Is Hot Artichoke Dip suitable as vegetarian?

Yes, Hot Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Artichoke Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Artichoke Dip Recipe

Name: Hot Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup freshly grated Parmesan Cheese; 1 14 oz can artichoke hearts, drained; 1/2 cup cream cheese; 1/2 cup mayonnaise; 1 clove garlic, minced; 1 tablespoon fresh lemon juice; pinch of paprika; 2 tablespoons shallots, finely minced; 1/4 teaspoon salt; ground black pepper to taste

Hot Artichoke Dip

Eats Now Editorial Team · 417 kcal · Vegetarian

Hot Artichoke Dip – a delicious recipe with Parmesan Cheese, hearts, cream cheese, mayonnaise, clove garlic, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Hot Artichoke Dip

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