How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Artichoke And Tarragon Dip(Makes 2 Cups) ?

You need 5 ingredients. The key ingredients include: 2 (6 oz.) jars marinated artichoke hearts, drained and coarsely chopped, 1/2 c. mayonnaise, 1/2 c. sour cream, 1/2 c. grated Romano cheese, and more.

Is Hot Artichoke And Tarragon Dip(Makes 2 Cups) suitable as vegetarian?

Yes, Hot Artichoke And Tarragon Dip(Makes 2 Cups) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Artichoke And Tarragon Dip(Makes 2 Cups) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Artichoke And Tarragon Dip(Makes 2 Cups) Recipe

Name: Hot Artichoke And Tarragon Dip(Makes 2 Cups)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 oz.) jars marinated artichoke hearts, drained and coarsely chopped; 1/2 c. mayonnaise; 1/2 c. sour cream; 1/2 c. grated Romano cheese; 3 Tbsp. chopped fresh tarragon or 1 Tbsp. dried

Hot Artichoke And Tarragon Dip(Makes 2 Cups) – a delicious recipe with hearts, mayonnaise, sour cream, Romano cheese, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (6 oz.) jars marinated artichoke hearts, drained and coarsely chopped
1/2 c. mayonnaise
1/2 c. sour cream
1/2 c. grated Romano cheese
3 Tbsp. chopped fresh tarragon or 1 Tbsp. dried

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Vegetarian

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Hot Artichoke And Tarragon Dip(Makes 2 Cups)

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