How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Artichoke And Asiago Dip ?

You need 9 ingredients. The key ingredients include: 14 oz can Artichoke hearts, drained and chopped, 1/2 cup Parmesan cheese, grated, 1/2 cup Asiago cheese, shredded or grated, 4 drops Tabasco sauce, and more.

Is Hot Artichoke And Asiago Dip suitable as vegetarian?

Yes, Hot Artichoke And Asiago Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Artichoke And Asiago Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Artichoke And Asiago Dip Recipe

Name: Hot Artichoke And Asiago Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 oz can Artichoke hearts, drained and chopped; 1/2 cup Parmesan cheese, grated; 1/2 cup Asiago cheese, shredded or grated; 4 drops Tabasco sauce; 2 cloves Garlic, minced; 1/2 cup Mayonnaise; 1/2 cup Sour cream; Paprika and fresh chopped parsley (optional); 2 tablespoons asiago, shredded or grated

Try this homemade Hot Artichoke And Asiago Dip recipe the whole family will love. Made with hearts, Parmesan cheese, Asiago cheese and Tabasco sauce. Ea…

This Hot Artichoke And Asiago Dip relies on simple, everyday ingredients such as parmesan cheese, grated, drops tabasco sauce, garlic, minced and mayonnaise. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

14 oz can Artichoke hearts, drained and chopped
1/2 cup Parmesan cheese, grated
1/2 cup Asiago cheese, shredded or grated
4 drops Tabasco sauce
2 cloves Garlic, minced
1/2 cup Mayonnaise
1/2 cup Sour cream
Paprika and fresh chopped parsley (optional)
2 tablespoons asiago, shredded or grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Vegetarian

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