Hot Apple Dish

1. 1

   Don't throw away those leftover mashed potatoes.

2. 2

   Put in refrigerator for another day.

3. 3

   For 1 to 2 cups of potatoes, put 1 egg and chopped onion (in amount to suit you).

4. 4

   Mix well.

5. 5

   Drop by tablespoon into heated skillet with small amount of fat.

6. 6

   Let brown, then turn to brown other side.

7. 7

   You will never know they were leftover potatoes.

No additional tips available.