How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Anisette Eggnog?

You need 7 ingredients. The key ingredients include: 2 c. water, 1 c. rum, 1 tsp. anise seed, 1/2 c. sifted powdered sugar, and more.

Is Hot Anisette Eggnog suitable as baking & desserts?

Yes, Hot Anisette Eggnog falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hot Anisette Eggnog?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Anisette Eggnog Recipe

Name: Hot Anisette Eggnog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. water; 1 c. rum; 1 tsp. anise seed; 1/2 c. sifted powdered sugar; 1 (4 1/3 oz.) pkg. no bake custard; 3 c. milk; nutmeg

Hot Anisette Eggnog – a delicious recipe with water, rum, anise seed, powdered sugar, bake custard, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. water
1 c. rum
1 tsp. anise seed
1/2 c. sifted powdered sugar
1 (4 1/3 oz.) pkg. no bake custard
3 c. milk
nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Anisette Eggnog

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