How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot And Tangy Jerky?

You need 9 ingredients. The key ingredients include: 1 lb lean meat, thinly sliced, 1 teaspoon salt, 1/4 teaspoon cracked pepper, 1/4 teaspoon cayenne pepper, and more.

Is Hot And Tangy Jerky suitable as general?

Yes, Hot And Tangy Jerky falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot And Tangy Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot And Tangy Jerky Recipe

Name: Hot And Tangy Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean meat, thinly sliced; 1 teaspoon salt; 1/4 teaspoon cracked pepper; 1/4 teaspoon cayenne pepper; 1 teaspoon onion powder; 2 cloves crushed garlic; 2 tablespoons A.1. Original Sauce; 3 tablespoons Worcestershire sauce; 1/2 teaspoon paprika

Hot And Tangy Jerky – a delicious recipe with lean meat, salt, cracked pepper, cayenne pepper, onion powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb lean meat, thinly sliced
1 teaspoon salt
1/4 teaspoon cracked pepper
1/4 teaspoon cayenne pepper
1 teaspoon onion powder
2 cloves crushed garlic
2 tablespoons A.1. Original Sauce
3 tablespoons Worcestershire sauce
1/2 teaspoon paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
General

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