Hot And Sweet Noodles Recipe

Name: Hot And Sweet Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g long noodles or 200 g spaghetti; 20 small onions; 1 inch fresh ginger; 3 cloves garlic; 10 dried red chilies; 5 red ripe fresh chili peppers; 2 cups coconut milk; 1 ½ cups cottage cheese, cut into cubes (paneer); salt; sugar; 1 liter water; 3 tablespoons oil, divided; oil, to deep fry; 2 tablespoons spring onions, finely chopped,to garnish (only greens)

Servings: persons

200 g long noodles or 200 g spaghetti
20 small onions
1 inch fresh ginger
3 cloves garlic
10 dried red chilies
5 red ripe fresh chili peppers
2 cups coconut milk
1 ½ cups cottage cheese, cut into cubes (paneer)
salt
sugar
1 liter water
3 tablespoons oil, divided
oil, to deep fry
2 tablespoons spring onions, finely chopped,to garnish (only greens)

1
Boil 1 litre of water in a pot after adding 1 tbsp.
2
oil and a little salt.
3
Add the broken spaghetti.
4
Cook for 10 minutes till it becomes soft.
5
Drain.
6
Wash with cold water.
7
Keep aside.
8
Soak the chillies in half a cup of water for 30 minutes.
9
Deep fry the cottage cheese pieces till they are golden brown.
10
Grind onions, ginger, garlic and red chillies in a blender bowl to a fine paste.
11
In a pan, add 2 tbsps.
12
of oil and fry the ground paste for 5 minutes.
13
Add 1 cup of water.
14
Cook for 5 minutes.
15
Add 1/2 a tsp.
16
of sugar and salt to taste.
17
Add coconut milk.
18
Boil for 2 minutes.
19
Add the cottage cheese pieces.
20
Remove from flame.
21
Place the spaghetti in a plate.
22
Pour the above prepared gravy over it.
23
Garnish with spring onions.
24
Serve hot.

715

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 200 g long noodles or 200 g spaghetti, 20 small onions, 1 inch fresh ginger, 3 cloves garlic, and more.

Yes, Hot And Sweet Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Hot And Sweet Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions