Hot And Spicy Spinach, Sun Dried Tomato, And Feta Cheese Salad

1. 1

   Heat the olive oil in a large skillet.

2. 2

   Add the spinach and saute until it reduces in volume.

3. 3

   Add the chili (if you prefer less spicy remove the seeds) cut into thin slices and the whole dried tomatoes.

4. 4

   Mix and season with salt, lime zest, and lime juice.

5. 5

   Serve hot with diced feta cheese and flaked almonds that were previously toasted.

* Per serving · 4 servings · Values may vary.

No additional tips available.