Hot And Spicy Chicken Wings Recipe

Name: Hot And Spicy Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs chicken wings; 1/2 cup ketchup; 1/4 cup water; 1/4 cup honey; 1/4 cup red wine vinegar; 2 tablespoons brown sugar; 1 tablespoon Dijon mustard; 1 tablespoon Worcestershire sauce; 1 tablespoon soy sauce; 2 tablespoons hot pepper sauce; 2 garlic cloves, minced; 2 tablespoons dried onion (optional)

Servings: persons

3 lbs chicken wings
1/2 cup ketchup
1/4 cup water
1/4 cup honey
1/4 cup red wine vinegar
2 tablespoons brown sugar
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
2 tablespoons hot pepper sauce
2 garlic cloves, minced
2 tablespoons dried onion (optional)

1
Cover broiler pan with foil.
2
Poke holes in foil.
3
Arrange wings on broiler pan.
4
Broil wings until lightly browned.
5
Combine sauce ingredients.
6
Simmer 5 to 10 minutes.
7
Dip wings in sauce.
8
Place on foil lined baking sheet.
9
Bake at 350* for 35 to 40 minutes.
10
Baste occasionally.
11
Broil to crisp if desired.

756

kcal

Calories

Fat

Carbs

109

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lbs chicken wings, 1/2 cup ketchup, 1/4 cup water, 1/4 cup honey, and more.

Yes, Hot And Spicy Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot And Spicy Chicken Wings

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