How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot And Cold Sesame Noodles ?

You need 10 ingredients. The key ingredients include: 1/2 pound spaghetti, 1/4 cup Tamari dark soy, eyeball it, 1/4 rounded cup smooth peanut butter, softened in microwave 15 seconds on high, 2 tablespoons cider or rice wine vinegar, and more.

Is Hot And Cold Sesame Noodles suitable as pasta & noodles?

Yes, Hot And Cold Sesame Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hot And Cold Sesame Noodles ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot And Cold Sesame Noodles Recipe

Name: Hot And Cold Sesame Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound spaghetti; 1/4 cup Tamari dark soy, eyeball it; 1/4 rounded cup smooth peanut butter, softened in microwave 15 seconds on high; 2 tablespoons cider or rice wine vinegar; 1 tablespoon dark sesame oil, eyeball it; 2 tablespoons hot sauce; 2 cups shredded cabbage and carrot mix, available in produce department; 1 cup bean sprouts or pea shoots, any variety, available in produce department; 3 scallions, chopped on an angle; 2 tablespoons sesame seeds

Try this homemade Hot And Cold Sesame Noodles recipe the whole family will love. Made with spaghetti, dark soy, smooth peanut butter and rice wine vineg…

This Hot And Cold Sesame Noodles relies on simple, everyday ingredients such as spaghetti, tamari dark soy, eyeball it, cider or rice wine vinegar and dark sesame oil, eyeball it. It comes together quickly and makes 4 servings, at about 163 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Hot And Cold Sesame Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions