How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hospitality Fruit Cakes?

You need 5 ingredients. The key ingredients include: 1 (3 1/2 oz.) can Angel Flake coconut, 1 lb. candied mixed fruit, 2 1/2 c. chopped pecans, 1 can sweetened condensed milk, and more.

Is Hospitality Fruit Cakes suitable as baking & desserts?

Yes, Hospitality Fruit Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hospitality Fruit Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hospitality Fruit Cakes Recipe

Name: Hospitality Fruit Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 1/2 oz.) can Angel Flake coconut; 1 lb. candied mixed fruit; 2 1/2 c. chopped pecans; 1 can sweetened condensed milk; 4 oz. red or green candied cherries (for decorating tops)

Hospitality Fruit Cakes – a delicious recipe with Angel, candied mixed fruit, pecans, condensed milk, red or. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 1/2 oz.) can Angel Flake coconut
1 lb. candied mixed fruit
2 1/2 c. chopped pecans
1 can sweetened condensed milk
4 oz. red or green candied cherries (for decorating tops)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1098 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Hospitality Fruit Cakes

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