Try this homemade Horseradish Top Sirloin Steak recipe the whole family will love. Made with fresh coarse ground black pepper, garlic, coarse salt and h…
This Horseradish Top Sirloin Steak relies on simple, everyday ingredients such as garlic cloves, minced, coarse salt, horseradish and olive oil. It comes together quickly and makes 4 servings, at about 757 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026