How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Horseradish Mold?

You need 5 ingredients. The key ingredients include: 1 small pkg. lemon or celery jello, 1 c. boiling water, 1 tsp. vinegar, 3/4 c. prepared horseradish, and more.

Is Horseradish Mold suitable as general?

Yes, Horseradish Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Horseradish Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Horseradish Mold Recipe

Name: Horseradish Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. lemon or celery jello; 1 c. boiling water; 1 tsp. vinegar; 3/4 c. prepared horseradish; 1 c. whipped cream, whipped

Horseradish Mold – a delicious recipe with lemon, boiling water, vinegar, horseradish, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small pkg. lemon or celery jello
1 c. boiling water
1 tsp. vinegar
3/4 c. prepared horseradish
1 c. whipped cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
740 kcal
Category
General

Eats Now Editorial Team

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Horseradish Mold

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