Try this homemade Horseradish Jell-O Mold recipe the whole family will love. Made with package jello lemon gelatin, salt, boiling water and vinegar. Eas…
This Horseradish Jell-O Mold relies on simple, everyday ingredients such as salt, boiling water, vinegar and white pepper. It comes together quickly and makes 4 servings, at about 662 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026