How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Horseradish?

You need 3 ingredients. The key ingredients include: 1 lb (.5 kg). horseradish roots, 1-1/2 cups (350 ml) white vinegar, 1/4 tsp (1 ml) crystalline ascorbic acid (optional).

Is Horseradish suitable as general?

Yes, Horseradish falls under the General category and is a great choice for this type of meal.

How do I store leftover Horseradish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Horseradish Recipe

Name: Horseradish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg). horseradish roots; 1-1/2 cups (350 ml) white vinegar; 1/4 tsp (1 ml) crystalline ascorbic acid (optional)

Horseradish – a delicious recipe with horseradish roots, white vinegar, ascorbic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb (.5 kg). horseradish roots
1-1/2 cups (350 ml) white vinegar
1/4 tsp (1 ml) crystalline ascorbic acid (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5 kcal
Category
General

Eats Now Editorial Team

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Horseradish

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