Try this homemade Horchata Rice Pudding (Vegan) recipe the whole family will love. Made with horchata, coconut milk, white long grain rice and cane suga…
This Horchata Rice Pudding (Vegan) relies on simple, everyday ingredients such as raw cane sugar, cardamom powder, slivered almonds and golden raisin. It comes together quickly and makes 4 servings, at about 197 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026