How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoppin' John'S Cousin?

You need 21 ingredients. The key ingredients include: 1 cup dried black-eyed peas, 2 teaspoons olive oil, 1 cup chopped onion, 1/2 cup finely chopped red bell pepper, and more.

Is Hoppin' John'S Cousin suitable as soups & stews?

Yes, Hoppin' John'S Cousin falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hoppin' John'S Cousin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoppin' John'S Cousin Recipe

Name: Hoppin' John'S Cousin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried black-eyed peas; 2 teaspoons olive oil; 1 cup chopped onion; 1/2 cup finely chopped red bell pepper; 1/2 cup finely chopped green bell pepper; 3 garlic cloves, minced; 1 jalapeno pepper, seeded and minced; 1/2 teaspoon paprika; 1/2 teaspoon ground cumin; 2 cups water, divided; 1 1/2 cups fat-free, lower-sodium chicken broth; 1 1/2 teaspoons chopped fresh thyme; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon salt; 1/4 teaspoon hot pepper sauce (such as Tabasco); 3 ounces andouille sausage, cut into 1/4-inch cubes; 1 (14.5-ounce) can diced tomatoes, drained; 1 bay leaf; 1 cup water; 1/2 cup uncooked long-grain rice; 1/4 cup thinly sliced green onions (optional)

Try this homemade Hoppin' John'S Cousin recipe the whole family will love. Made with black-eyed peas, olive oil, onion and red bell pepper. Easy step-by…

This Hoppin' John'S Cousin relies on simple, everyday ingredients such as dried black-eyed peas, olive oil, chopped onion and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 481 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Hoppin' John'S Cousin

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions