How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoppin' John?

You need 14 ingredients. The key ingredients include: 1 (15 ounce) can black-eyed peas, drained and rinsed, 1 (15 ounce) can chopped tomatoes, with liquid, 3 teaspoons olive oil, 1 medium green pepper, diced, and more.

Is Hoppin' John suitable as meat & poultry?

Yes, Hoppin' John falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hoppin' John?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoppin' John Recipe

Name: Hoppin' John
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (15 ounce) can black-eyed peas, drained and rinsed; 1 (15 ounce) can chopped tomatoes, with liquid; 3 teaspoons olive oil; 1 medium green pepper, diced; 1 small onion, diced; 12 lb breakfast sausage; ½ teaspoon liquid smoke; ¼ teaspoon ground sage; ⅛ teaspoon garlic powder; 1 bay leaf; 1 dash salt; 1 dash cayenne pepper; 1 cup cooked brown rice; hot sauce (optional)

Hoppin' John – a delicious recipe with black-eyed peas, tomatoes, olive oil, green pepper, onion, sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hoppin' John

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