How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yankee Steak?

You need 9 ingredients. The key ingredients include: 2 lb. round steak, 1/2 c. flour, 2 tsp. salt, 1/2 tsp. pepper, and more.

Is Yankee Steak suitable as meat & poultry?

Yes, Yankee Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Yankee Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yankee Steak Recipe

Name: Yankee Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. round steak; 1/2 c. flour; 2 tsp. salt; 1/2 tsp. pepper; 3 Tbsp. oil; 2 medium onions, sliced thin; 1 (8 oz.) can tomato sauce; 1/8 tsp. garlic powder; 1 c. Mozzarella cheese

Yankee Steak – a delicious recipe with steak, flour, salt, pepper, oil, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. round steak
1/2 c. flour
2 tsp. salt
1/2 tsp. pepper
3 Tbsp. oil
2 medium onions, sliced thin
1 (8 oz.) can tomato sauce
1/8 tsp. garlic powder
1 c. Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yankee Steak

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