Bake this irresistible Hoosier Corn Casserole at home. Made with margarine, eggs, sour cream and corn. Easy step-by-step instructions included.
This Hoosier Corn Casserole relies on simple, everyday ingredients such as margarine, eggs, (8 oz.) carton sour cream and (no. 2) can creamed corn. It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Hoosier Corn Casserole delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026