How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoosier Corn Casserole?

You need 7 ingredients. The key ingredients include: 1 stick margarine, 2 eggs, 1 (8 oz.) carton sour cream, 1 (No. 2) can creamed corn, and more.

Is Hoosier Corn Casserole suitable as baking & desserts?

Yes, Hoosier Corn Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hoosier Corn Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hoosier Corn Casserole Recipe

Name: Hoosier Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 2 eggs; 1 (8 oz.) carton sour cream; 1 (No. 2) can creamed corn; 1 (No. 2) can whole kernel corn, drained; 1 (8 oz.) box corn muffin mix (Martha White or Jiffy); 1 Tbsp. sugar

Hoosier Corn Casserole – a delicious recipe with margarine, eggs, sour cream, corn, whole kernel corn, corn muffin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine
2 eggs
1 (8 oz.) carton sour cream
1 (No. 2) can creamed corn
1 (No. 2) can whole kernel corn, drained
1 (8 oz.) box corn muffin mix (Martha White or Jiffy)
1 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Baking & Desserts

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Hoosier Corn Casserole

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