How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hong Kong Rice?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. celery, chopped, 1 can water, 2 Tbsp. brown sugar, and more.

Is Hong Kong Rice suitable as soups & stews?

Yes, Hong Kong Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hong Kong Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hong Kong Rice Recipe

Name: Hong Kong Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. celery, chopped; 1 can water; 2 Tbsp. brown sugar; 2 Tbsp. soy sauce; 1 small onion, chopped; 1 can mushroom soup; 1 chicken bouillon cube, dissolved in 1 c. hot water; 1/2 c. uncooked rice

Hong Kong Rice – a delicious recipe with ground beef, celery, water, brown sugar, soy sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 c. celery, chopped
1 can water
2 Tbsp. brown sugar
2 Tbsp. soy sauce
1 small onion, chopped
1 can mushroom soup
1 chicken bouillon cube, dissolved in 1 c. hot water
1/2 c. uncooked rice

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Quick Info

Servings
4 servings
Calories
507 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Hong Kong Rice

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