Honeyed Apple Minis

1. 1

   Preheat oven at 350.

2. 2

   Put the grated apples into a saucepan and cook for 2 minutes over medium-low heat.

3. 3

   Mix in the walnuts, honey, cinnamon, and nutmeg; stir and allow to cook together for 5 more minutes.

4. 4

   Add in the torn pieces of fillo dough and a teaspoon of baking powder; mix well and let it cook for another 2-3 minutes.

5. 5

   Spoon the mixture into 6 paper-lined muffin cups.

6. 6

   Put the muffin pan into the oven for 45 minutes.

7. 7

   Allow the dessert to completely cool down, about an hour, before removing the honeyed apples from the liners.

* Per serving · 4 servings · Values may vary.

No additional tips available.