How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honeycomb Candy?

You need 4 ingredients. The key ingredients include: 80 ml honey or 80 ml golden syrup, 20 ml water, 220 g white sugar, 2 teaspoons baking soda.

Is Honeycomb Candy suitable as baking & desserts?

Yes, Honeycomb Candy falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honeycomb Candy?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honeycomb Candy Recipe

Name: Honeycomb Candy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 80 ml honey or 80 ml golden syrup; 20 ml water; 220 g white sugar; 2 teaspoons baking soda

Honeycomb Candy – a delicious recipe with honey, water, white sugar, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

80 ml honey or 80 ml golden syrup
20 ml water
220 g white sugar
2 teaspoons baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Honeycomb Candy

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