How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Whole Wheat Biscuits?

You need 6 ingredients. The key ingredients include: 2 1/4 cups whole wheat flour, 1/2 teaspoon salt, 1 tablespoon baking powder, 3/4 cup skim milk, and more.

Is Honey Whole Wheat Biscuits suitable as baking & desserts?

Yes, Honey Whole Wheat Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey Whole Wheat Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Whole Wheat Biscuits Recipe

Name: Honey Whole Wheat Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups whole wheat flour; 1/2 teaspoon salt; 1 tablespoon baking powder; 3/4 cup skim milk; 1/4 cup honey; 2 tablespoons canola oil

Honey Whole Wheat Biscuits – a delicious recipe with whole wheat flour, salt, baking powder, milk, honey, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 cups whole wheat flour
1/2 teaspoon salt
1 tablespoon baking powder
3/4 cup skim milk
1/4 cup honey
2 tablespoons canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Honey Whole Wheat Biscuits

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