Honey Wheat Bread

1. 1

   Mix water, milk, salt, honey, oleo and beaten egg and stir this into part of the flour, then add the yeast mixture.

2. 2

   Stir and gradually add the rest of flours, kneading like you would any bread or rolls.

3. 3

   Let rise, punch down and let rise again, then shape and put in 2 pans (4 1/2 x 8 1/2-inches).

4. 4

   Let rise.

5. 5

   Bake at 350u00b0 for 35 minutes.

No additional tips available.