Honey Walnut Shrimp Recipe

Name: Honey Walnut Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 2 tablespoons white sugar; 1 cup whole walnuts; 3 tablespoons mayonnaise (The Recipe calls for Helman's but it's hard to find so Best Foods Mayonnaise can be used in its plac); 1 tablespoon honey; 2 tablespoons sweet condensed milk; ½ tablespoon lemon juice; 1 lb raw shrimp, cleaned Deveined & Peeled; 1 cup flour; 1 teaspoon white sugar; ½ teaspoon salt; 1 cup water

Servings: persons

1 tablespoon butter
2 tablespoons white sugar
1 cup whole walnuts
3 tablespoons mayonnaise (The Recipe calls for Helman's but it's hard to find so Best Foods Mayonnaise can be used in its plac)
1 tablespoon honey
2 tablespoons sweet condensed milk
½ tablespoon lemon juice
1 lb raw shrimp, cleaned Deveined & Peeled
1 cup flour
1 teaspoon white sugar
½ teaspoon salt
1 cup water

1
Melt butter in sauce pan on high heat, add walnuts and sugar then lower heat to medium for 1-2 minutes then remove from heat.
2
Combine all ingredients for sauce and mix until smooth put a side.
3
Heat: 2-3 cups of oil on high heat.
4
Mix flour, sugar, salt and water in a bowl until smooth.
5
Rinse raw shrimp and add to mix one by one dropping shrimp into the hot oil for 2 minutes be careful not to overcrowd the pot.
6
Once the shrimp turns LIGHT BROWN place the cooked shrimp on a dish layered with paper towel to absorb the oil.
7
Once all shrimp is cooked put in a dish and mix with your cooked walnuts and spread the sauce over the shrimp and gently mix.

565

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon butter, 2 tablespoons white sugar, 1 cup whole walnuts, 3 tablespoons mayonnaise (The Recipe calls for Helman's but it's hard to find so Best Foods Mayonnaise can be used in its plac), and more.

Yes, Honey Walnut Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Walnut Shrimp

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