How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Walnut Dressing(For Fresh Spinach) ?

You need 6 ingredients. The key ingredients include: 1/3 c. vegetable oil, 2 1/2 Tbsp. Dijon mustard, 2 1/2 Tbsp. red wine vinegar, 2 1/2 Tbsp. water, and more.

Is Honey-Walnut Dressing(For Fresh Spinach) suitable as vegetarian?

Yes, Honey-Walnut Dressing(For Fresh Spinach) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Honey-Walnut Dressing(For Fresh Spinach) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Honey-Walnut Dressing(For Fresh Spinach) Recipe

Name: Honey-Walnut Dressing(For Fresh Spinach)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. vegetable oil; 2 1/2 Tbsp. Dijon mustard; 2 1/2 Tbsp. red wine vinegar; 2 1/2 Tbsp. water; 1/2 c. honey; 1/3 c. toasted and chopped walnuts

Honey-Walnut Dressing(For Fresh Spinach) – a delicious recipe with vegetable oil, mustard, red wine vinegar, water, honey, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/3 c. vegetable oil
2 1/2 Tbsp. Dijon mustard
2 1/2 Tbsp. red wine vinegar
2 1/2 Tbsp. water
1/2 c. honey
1/3 c. toasted and chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Vegetarian

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Honey-Walnut Dressing(For Fresh Spinach)

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