Honey Strawberry Lemonade – a delicious recipe with HONEY STRAWBERRY SIMPLE SYRUP, Honey, Water, Strawberries, Freshly Squeezed Lemon Juice, Water. Easy to follow and perfect for any occasion.
Serves 4
Drinks & Smoothies
Servings:persons
1
For the honey strawberry simple syrup:
2
In a medium-sized sauce pan, combine honey and water. Place over medium heat and stir until the the honey has melted into the water; this will take a couple minutes. Raise heat to medium high, stir in strawberries and bring to a simmer. Once it starts simmering, keep it at a simmer for 3-4 minutes or until the strawberries have started to break down. You may need to adjust your heat up/down to maintain a simmer.
3
Carefully strain the strawberry mixture through a fine mesh strainer and let cool to room temperature. Use immediately or store in the fridge for up to a week in a closed container.
4
For the lemonade:
5
In a large pitcher, mix together lemon juice, water, and 3/4 cup simple syrup. Chill until ready to use. Serve over ice!
6
Note: Looking for an adult version? Add a shot of gin to your drink!
222
kcal
Calories
60
g
Carbs
1
g
Protein
CarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: FOR THE HONEY STRAWBERRY SIMPLE SYRUP:, 1 cup Honey, 1 cup Water, 1 cup Sliced Strawberries, and more.
Yes, Honey Strawberry Lemonade falls under the Drinks & Smoothies category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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