Honey Spice-Rubbed Pork Tenderloin

1. 1

   Heat barbecue to medium heat.

2. 2

   Brush meat with 2 Tbsp.

3. 3

   dressing.

4. 4

   Mix dry seasonings until blended; rub onto meat.

5. 5

   Let stand 10 min.

6. 6

   Grill meat 20 min., turning occasionally.

7. 7

   Meanwhile, mix remaining dressing and honey.

8. 8

   Brush meat lightly with dressing mixture; grill 5 to 10 min.

9. 9

   or until done (160F), turning occasionally and brushing frequently with remaining dressing mixture.

10. 10

    Remove meat from barbecue; cover with foil.

11. 11

    Let stand 5 min.

12. 12

    before slicing.

* Per serving · 4 servings · Values may vary.

No additional tips available.