How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Rosemary Glazed Nuts (Bon Appetit 11/2005) ?

You need 11 ingredients. The key ingredients include: 2 c almonds, 2 c walnuts, 2 c natural unsalted cashews, 2 c dry-roasted macadamia nuts, and more.

Is Honey-Rosemary Glazed Nuts (Bon Appetit 11/2005) suitable as general?

Yes, Honey-Rosemary Glazed Nuts (Bon Appetit 11/2005) falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey-Rosemary Glazed Nuts (Bon Appetit 11/2005) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey-Rosemary Glazed Nuts (Bon Appetit 11/2005) Recipe

Name: Honey-Rosemary Glazed Nuts (Bon Appetit 11/2005)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c almonds; 2 c walnuts; 2 c natural unsalted cashews; 2 c dry-roasted macadamia nuts; 1/4 c (packed) dark brown sugar; 1/4 c honey; 2 Tbsp canola oil; 2 Tbsp water; 2 Tbsp chopped fresh rosemary; 2 tsp Maldon sea salt or coarse kosher salt; 1/2 tsp cayenne pepper

Honey-Rosemary Glazed Nuts (Bon Appetit 11/2005)

Eats Now Editorial Team · 1659 kcal · General

Honey-Rosemary Glazed Nuts (Bon Appetit 11/2005) – a delicious recipe with almonds, walnuts, natural unsalted cashews, nuts, brown sugar, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Honey-Rosemary Glazed Nuts (Bon Appetit 11/2005)

How did you like this recipe?

Frequently Asked Questions