Honey Rolls (Bread Machine) Recipe

Name: Honey Rolls (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup lukewarm milk; 1/3 cup oil; 2 eggs; 2 tablespoons honey; 3 1/2 cups bread flour; 1 teaspoon salt; 2 1/4 teaspoons yeast; Topping; 2 tablespoons butter; 1 tablespoon honey

Servings: persons

1
Put in bread machine in order given. When adding the yeast, make a hole in flour and put yeast in the hole.
2
Put on dough cycle.
3
On lightly floured surface, divide dough into 20 equal parts and shape into smooth balls.
4
Place balls in greased 9 X 13 pan.
5
Heat oven to 350 degrees.
6
Cover with clean cloth/towel and let rise in warm place until double in size (20 to 30 minutes).
7
Bake 20 to 25 minutes or until light golden brown.
8
Heat butter and honey in microwave and brush over rolls.
9
Remove immediately from pan.
10
Enjoy this delicious treat.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup lukewarm milk, 1/3 cup oil, 2 eggs, 2 tablespoons honey, and more.

Yes, Honey Rolls (Bread Machine) falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Rolls (Bread Machine)

How did you like this recipe?

Frequently Asked Questions