Honey Roasted Peanut Butter Toffee Swirl Cookies Recipe

Name: Honey Roasted Peanut Butter Toffee Swirl Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups old fashioned oats; 2 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon kosher salt; 1 cup butter, softened; 1 cup sugar; 1 cup packed light brown sugar; 2 teaspoons vanilla; 3/4 cup honey roasted crunchy peanut butter (or you can use the Honey Roasted Creamy Peanut Butter, doesn't matter); 2 large eggs; 1 (10 ounce) bag Nestle semi-sweet and white chocolate swirled chocolate morsels; 4 ounces toffee pieces

Servings: persons

1 1/2 cups old fashioned oats
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon kosher salt
1 cup butter, softened
1 cup sugar
1 cup packed light brown sugar
2 teaspoons vanilla
3/4 cup honey roasted crunchy peanut butter (or you can use the Honey Roasted Creamy Peanut Butter, doesn't matter)
2 large eggs
1 (10 ounce) bag Nestle semi-sweet and white chocolate swirled chocolate morsels
4 ounces toffee pieces

1
In a mini food processor or blender, process 1 cup oats until ground fine.
2
Mix together ground oats, remaining 1/2 cup whole oats, flour, baking powder, baking soda and salt.
3
In a Kitchen Aide mixer (or whatever you have) beat together the softened butter and both sugars until light and fluffy.
4
Add in eggs, one at a time, the vanilla and peanut butter.
5
Mix well until smooth and creamy.
6
Mix in the flour mixture until combined.
7
Fold in swirl chips and toffee bits.
8
Heat oven to 325u00b0F.
9
With an ice cream scoop (about 1/4 cup size) place 1 scoop on lightly greased baking sheet about 2 inches apart.
10
Bake cookies for about 16-18 minutes or until golden brown.
11
Cool cookies for 5 minutes and transfer to racks to cool completely.
12
Cookies will be about 3 1/2 - 4 inches wide.

1640

kcal

Calories

Fat

198

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 cups old fashioned oats, 2 cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda, and more.

Yes, Honey Roasted Peanut Butter Toffee Swirl Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Roasted Peanut Butter Toffee Swirl Cookies

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