Honey Pancake Puff

1. 1

   Preheat oven to 400 degrees F (200 degrees C). Grease a 9 inch pie plate or cake pan with 1 tablespoon butter.

2. 2

   Place remaining 2 tablespoons butter into pan and place in the oven until butter is melted.

3. 3

   Place eggs, cream cheese, milk, honey, flour, salt and baking powder into a blender; puree until smooth. Remove the plate from the oven and immediately pour the batter into it.

4. 4

   Bake in preheated oven until puffed and dark golden brown, about 20 to 25 minutes. Serve warm with desired toppings.

* Per serving · 4 servings · Values may vary.

No additional tips available.