Honey Orange Prune Bread

Name: Honey Orange Prune Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter or margarine; 1 c. honey; 1 egg; 2 Tbsp. grated orange peel; 2 1/2 c. plain flour; 2 1/2 tsp. baking powder; 1/2 tsp. soda; 1/2 tsp. salt; 3/4 c. orange juice; 3/4 c. chopped nuts; 3/4 c. cut up prunes

Eats Now Editorial Team · 867 kcal · General

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Honey Orange Prune Bread – a delicious recipe with butter, honey, egg, flour, baking powder, soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. butter or margarine
1 c. honey
1 egg
2 Tbsp. grated orange peel
2 1/2 c. plain flour
2 1/2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
3/4 c. orange juice
3/4 c. chopped nuts
3/4 c. cut up prunes

1
Cream together
2
butter
3
and
4
honey.
5
Add egg and orange peel. Beat well.
6
Sift
7
flour,
8
baking powder, soda and salt; add to honey
9
mixture alternately with orange juice.
10
Add nuts and prunes.
11
Turn
12
into a greased loaf pan (9 x 5 x 3-inches). Bake in slow oven at 325u00b0 for 1 hour.

867

kcal

Calories

Fat

171

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 Tbsp. butter or margarine, 1 c. honey, 1 egg, 2 Tbsp. grated orange peel, and more.

Yes, Honey Orange Prune Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
867 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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