How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Oat Bread - Harriet Lewis?

You need 7 ingredients. The key ingredients include: 4 cups warm water, 3 tablespoons yeast, 1/2 cup oil, 1/2 cup honey, and more.

Is Honey Oat Bread - Harriet Lewis suitable as general?

Yes, Honey Oat Bread - Harriet Lewis falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey Oat Bread - Harriet Lewis?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Oat Bread - Harriet Lewis Recipe

Name: Honey Oat Bread - Harriet Lewis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups warm water; 3 tablespoons yeast; 1/2 cup oil; 1/2 cup honey; 9 cups high gluten flour; 2 1/2 cups quick oats; 4 teaspoons salt

Honey Oat Bread - Harriet Lewis – a delicious recipe with warm water, yeast, oil, honey, flour, oats. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups warm water
3 tablespoons yeast
1/2 cup oil
1/2 cup honey
9 cups high gluten flour
2 1/2 cups quick oats
4 teaspoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1558 kcal
Category
General

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Honey Oat Bread - Harriet Lewis

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