How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Mustard Salmon With Almond Slivers and Rosemary?

You need 7 ingredients. The key ingredients include: 3 tablespoons yellow mustard, 3 tablespoons olive oil, 5 teaspoons raw honey, ½ cup breadcrumbs, and more.

Is Honey Mustard Salmon With Almond Slivers and Rosemary suitable as seafood?

Yes, Honey Mustard Salmon With Almond Slivers and Rosemary falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Honey Mustard Salmon With Almond Slivers and Rosemary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Mustard Salmon With Almond Slivers and Rosema

Name: Honey Mustard Salmon With Almond Slivers and Rosemary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons yellow mustard; 3 tablespoons olive oil; 5 teaspoons raw honey; ½ cup breadcrumbs; ½ cup sliced almonds; 2 teaspoons dried rosemary (or fresh); 4 salmon fillets

Try this homemade Honey Mustard Salmon With Almond Slivers and Rosemary recipe the whole family will love. Made with yellow mustard, olive oil, honey an…

This Honey Mustard Salmon With Almond Slivers and Rosemary relies on simple, everyday ingredients such as yellow mustard, olive oil, raw honey and breadcrumbs. It comes together quickly and makes 4 servings, at about 485 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

3 tablespoons yellow mustard
3 tablespoons olive oil
5 teaspoons raw honey
½ cup breadcrumbs
½ cup sliced almonds
2 teaspoons dried rosemary (or fresh)
4 salmon fillets

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Quick Info

Servings
4 servings
Calories
485 kcal
Category
Seafood

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Honey Mustard Salmon With Almond Slivers and Rosemary

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