Honey Mustard Drumsticks (Slow Cooker) Recipe

Name: Honey Mustard Drumsticks (Slow Cooker)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable cooking spray; 2 tablespoons brown sugar; 1 1/2 teaspoons garlic powder; 1 1/2 teaspoons onion powder; 1 teaspoon dry mustard; salt; pepper; 4 lbs bone-in skin-on chicken drumsticks, trimmed; 3/4 cup Dijon mustard; 1/2 cup honey

Servings: persons

1
Coat inside of slow cooker with vegetable oil spray.
2
Mix sugar, garlic powder, onion powder, dry mustard, 1 teaspoon salt, and 1/2 teaspoon pepper together; rub mixture evenly over chicken; transfer to slow cooker.
3
Mix dijon and honey in a bowl.
4
Pour 1/2 cup mixture over chicken and toss to coat; reserve remaining dijon mixture separately.
5
Cover and cook until chicken is tender, 4-6 hours.
6
Adjust oven rack to middle position and preheat oven to 450u00b0.
7
Place wire rack in foil-lined rimmed baking sheet and coat with vegetable oil spray.
8
Transfer chicken to prepared baking sheet; discard braising liquid.
9
Brush chicken with half of reserved Dijon mixture and broil until lightly charred and crisp, 10-15 minutes.
10
Flip chicken over, brush with remaining Dijon mixture, and continue to broil until lightly charred and crisp on second side, 10-15 minutes longer.

902

kcal

Calories

Fat

Carbs

143

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: vegetable cooking spray, 2 tablespoons brown sugar, 1 1/2 teaspoons garlic powder, 1 1/2 teaspoons onion powder, and more.

Yes, Honey Mustard Drumsticks (Slow Cooker) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Honey Mustard Drumsticks (Slow Cooker)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions