How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Moist Cornbread?

You need 8 ingredients. The key ingredients include: 1 cup flour, 1 cup cornmeal, ¼ cup sugar, 1 tablespoon baking powder, and more.

Is Honey Moist Cornbread suitable as general?

Yes, Honey Moist Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey Moist Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Moist Cornbread Recipe

Name: Honey Moist Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1 cup cornmeal; ¼ cup sugar; 1 tablespoon baking powder; 1 cup whipping cream; ¼ cup oil; ¼ cup honey; 2 eggs, lightly beaten

Honey Moist Cornbread – a delicious recipe with flour, cornmeal, sugar, baking powder, whipping cream, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup flour
1 cup cornmeal
¼ cup sugar
1 tablespoon baking powder
1 cup whipping cream
¼ cup oil
¼ cup honey
2 eggs, lightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Honey Moist Cornbread

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