Honey Lime Oat Muffins Recipe

Name: Honey Lime Oat Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Muffins; 1 cup uncooked rolled oats; 8 ounces plain yogurt; 1/2 cup honey; 1/4 cup milk; 3 tablespoons butter, melted; 2 teaspoons lime zest; 1 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt (optional); 2 egg whites, lightly beaten; Glaze; 3/4 cup powdered sugar; 4 teaspoons lime juice; 1 teaspoon lime zest

Servings: persons

Muffins
1 cup uncooked rolled oats
8 ounces plain yogurt
1/2 cup honey
1/4 cup milk
3 tablespoons butter, melted
2 teaspoons lime zest
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt (optional)
2 egg whites, lightly beaten
Glaze
3/4 cup powdered sugar
4 teaspoons lime juice
1 teaspoon lime zest

1
Preheat oven to 375 degrees F.
2
Line 12 cup muffin tin with paper cups.
3
Combine oats, yogurt, honey, milk, butter and lime peel in large bowl; mix well and let sit for 10 minutes.
4
Combine dry ingredients, mixing well (or sifting to mix well).
5
Stir egg whites into the oats mixture until well blended.
6
Add flour mixture to oats; mix just until dry ingredients are moistened.
7
Fill muffin cups almost full.
8
Bake in preheated oven 20 to 24 minutes or until light golden-brown.
9
Let muffins sit a few minutes then remove from pan and cool slightly.
10
For glaze, combine powdered sugar, lime juice and lime peel in a small bowl.
11
Dip muffin tops in glaze and let cool completely.

624

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Muffins, 1 cup uncooked rolled oats, 8 ounces plain yogurt, 1/2 cup honey, and more.

Yes, Honey Lime Oat Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Lime Oat Muffins

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