Honey Lemon Chicken Recipe

Name: Honey Lemon Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup lemon juice; 1/3 cup honey; 1/4 cup soy sauce; 2 tablespoons finely chopped onions; 4 garlic cloves, minced; 2 teaspoons dried parsley flakes; 2 teaspoons dried basil; 1 teaspoon sodium-free seasoning; 1 teaspoon white pepper; 1 teaspoon lime juice; 6 boneless skinless chicken breast halves

Servings: persons

1/2 cup lemon juice
1/3 cup honey
1/4 cup soy sauce
2 tablespoons finely chopped onions
4 garlic cloves, minced
2 teaspoons dried parsley flakes
2 teaspoons dried basil
1 teaspoon sodium-free seasoning
1 teaspoon white pepper
1 teaspoon lime juice
6 boneless skinless chicken breast halves

1
In a large bowl, combine the first 10 ingredients.
2
Pour 2/3 cup marinade into a large resealable plastic bag; add the chicken, seal bag and turn to coat. Refrigerate for at least 4 hours or overnight.
3
Cover and refrigerate the remaining marinade.
4
Drain and discard marinade from chicken.
5
Coat grill rack with cooking spray before starting the grill.
6
Grill chicken, uncovered, over medium heat for 12-15 minutes or until juices run clear, turning once and basting occasionally with reserved marinade.

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup lemon juice, 1/3 cup honey, 1/4 cup soy sauce, 2 tablespoons finely chopped onions, and more.

Yes, Honey Lemon Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Lemon Chicken

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