How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Hazelnut Crisps?

You need 9 ingredients. The key ingredients include: 3/4 cup powdered sugar, 1/2 cup butter, softened, 1 tablespoon honey, 1/4 teaspoon vanilla extract, and more.

Is Honey-Hazelnut Crisps suitable as baking & desserts?

Yes, Honey-Hazelnut Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey-Hazelnut Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey-Hazelnut Crisps Recipe

Name: Honey-Hazelnut Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup powdered sugar; 1/2 cup butter, softened; 1 tablespoon honey; 1/4 teaspoon vanilla extract; 1/8 teaspoon kosher salt; 1/2 cup finely chopped hazelnuts; 6 tablespoons all-purpose flour; 3 tablespoons whole wheat flour; Parchment paper

Honey-Hazelnut Crisps – a delicious recipe with powdered sugar, butter, honey, vanilla, kosher salt, hazelnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup powdered sugar
1/2 cup butter, softened
1 tablespoon honey
1/4 teaspoon vanilla extract
1/8 teaspoon kosher salt
1/2 cup finely chopped hazelnuts
6 tablespoons all-purpose flour
3 tablespoons whole wheat flour
Parchment paper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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