How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Glazed Veal Loaf Recipe?

You need 9 ingredients. The key ingredients include: 1 1/2 pound grnd veal (turkey works great), 1/3 c. bread crumbs, 1/3 c. plus 2 tbsp. thinly sliced green onion, divided, 1 teaspoon basil, and more.

Is Honey Glazed Veal Loaf Recipe suitable as meat & poultry?

Yes, Honey Glazed Veal Loaf Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey Glazed Veal Loaf Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Glazed Veal Loaf Recipe Recipe

Name: Honey Glazed Veal Loaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound grnd veal (turkey works great); 1/3 c. bread crumbs; 1/3 c. plus 2 tbsp. thinly sliced green onion, divided; 1 teaspoon basil; 1/2 teaspoon salt; 1/4 teaspoon coarse grnd pepper; 1/2 c. evaporated lowfat milk; 2 tbsp. honey; 1 tbsp. Dijon-style mustard

Honey Glazed Veal Loaf Recipe – a delicious recipe with veal, bread crumbs, green onion, basil, salt, coarse grnd pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pound grnd veal (turkey works great)
1/3 c. bread crumbs
1/3 c. plus 2 tbsp. thinly sliced green onion, divided
1 teaspoon basil
1/2 teaspoon salt
1/4 teaspoon coarse grnd pepper
1/2 c. evaporated lowfat milk
2 tbsp. honey
1 tbsp. Dijon-style mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Meat & Poultry

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