Peanut Butter Chicken

Name: Peanut Butter Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lo-cal Italian dressing; 1 chicken breast; 3/4 c. snipped green onions; 1/4 c. parsley; 1/2 tsp. ginger; 2 Tbsp. peanut butter; 1 Tbsp. sherry; 1 Tbsp. soy sauce; dash of cayenne pepper; 2 Tbsp. brown sugar; 3 carrots, thinly sliced; 1/2 green pepper, chopped; 8 oz. angel hair pasta

Eats Now Editorial Team · 385 kcal · Meat & Poultry

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Peanut Butter Chicken – a delicious recipe with lo-cal Italian dressing, chicken, green onions, parsley, ginger, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. lo-cal Italian dressing
1 chicken breast
3/4 c. snipped green onions
1/4 c. parsley
1/2 tsp. ginger
2 Tbsp. peanut butter
1 Tbsp. sherry
1 Tbsp. soy sauce
dash of cayenne pepper
2 Tbsp. brown sugar
3 carrots, thinly sliced
1/2 green pepper, chopped
8 oz. angel hair pasta

1
Make Italian dressing according to package directions. Marinate chicken in 1/4 cup dressing.
2
Cook pasta, rinse, drain and set aside.
3
Broil chicken just until done and set aside.

385

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pkg. lo-cal Italian dressing, 1 chicken breast, 3/4 c. snipped green onions, 1/4 c. parsley, and more.

Yes, Peanut Butter Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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