Honey Glazed Turkey Recipe

Name: Honey Glazed Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 turkey (6 to 9 lb.); 1 cup bell pepper, finely chopped; 1/2 cup onion, finely chopped; 3/4 cup chicken broth; 1 teaspoon dried sage; 1/2 teaspoon dried thyme leaves; 1/2 teaspoon salt; 1 dash black pepper; 1 tablespoon orange rind, grated; 3 tablespoons orange juice; 1 tablespoon honey; GLAZE; 2 tablespoons butter, melted; 2 tablespoons orange juice; 2 tablespoons honey

Servings: persons

1 turkey (6 to 9 lb.)
1 cup bell pepper, finely chopped
1/2 cup onion, finely chopped
3/4 cup chicken broth
1 teaspoon dried sage
1/2 teaspoon dried thyme leaves
1/2 teaspoon salt
1 dash black pepper
1 tablespoon orange rind, grated
3 tablespoons orange juice
1 tablespoon honey
GLAZE
2 tablespoons butter, melted
2 tablespoons orange juice
2 tablespoons honey

1
Rinse turkey inside and out. Pat dry. Reserve giblets and neck for broth.
2
Make filling: Mix bread crumbs, green pepper, onion, chicken broth and spices.
3
Add orange peel and orange juice.
4
Spoon stuffing into cavity of turkey. Close openings with skewers.
5
Place turkey, breast side up, on a rack in a shallow pan. Insert meat thermometer in thickest part of thigh.
6
Roast turkey, uncovered, at 325 degrees for about 1 hour.
7
For glaze combine butter, orange juice and honey.
8
Brush turkey several times with glaze and pan drippings and roast it for another 1 1/2 to 2 hours until thermometer registers 180 degrees.
9
Remove turkey, keep warm; slice and serve.

255

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 turkey (6 to 9 lb.), 1 cup bell pepper, finely chopped, 1/2 cup onion, finely chopped, 3/4 cup chicken broth, and more.

Yes, Honey Glazed Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Glazed Turkey

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