How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Glazed Salmon With Asparagus?

You need 8 ingredients. The key ingredients include: 1/4 cup honey, 2 tablespoons dijon-style mustard, 1 tablespoon melted butter, 1 teaspoon Worcestershire sauce, and more.

Is Honey Glazed Salmon With Asparagus suitable as seafood?

Yes, Honey Glazed Salmon With Asparagus falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Honey Glazed Salmon With Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Glazed Salmon With Asparagus Recipe

Name: Honey Glazed Salmon With Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup honey; 2 tablespoons dijon-style mustard; 1 tablespoon melted butter; 1 teaspoon Worcestershire sauce; salt and pepper, to taste; 4 (4 -6 ounce) salmon fillets; 1 lb fresh asparagus spear; 1/2 cup chopped walnuts

Honey Glazed Salmon With Asparagus – a delicious recipe with honey, mustard, butter, Worcestershire sauce, salt, salmon fillets. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup honey
2 tablespoons dijon-style mustard
1 tablespoon melted butter
1 teaspoon Worcestershire sauce
salt and pepper, to taste
4 (4 -6 ounce) salmon fillets
1 lb fresh asparagus spear
1/2 cup chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Seafood

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Honey Glazed Salmon With Asparagus

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